May Lunch Menu Available in restaurant from 29th April - 30th May — Confit Leeks— Egg yolk, anchovy, sourdough — Pollock — Jersey Royals, spring onion, broad beans — Spring Lamb — Potato, neck terrine, peas, nasturtium — Strawberry — White chocolate, lime ----- — Banana Bread — Maple, pecan caramel, orange ice cream ----- Coffee/Tea to Finish All other drinks are charged separately and we're happy to recommend pairings. £62.50pp £62.50pp — Cheese — Comte, Yorkshire cured ham, rhubarb £6.50 Supplement per person - £6.50 Supplement per person a discretionary 12.5% service charge will be added to tables of 6 and over
